Brazil’s food safety controls for poultry and horsemeat fall short of the standards needed to ensure produce hits EU trade rules, an audit has found.
Read the entire article here: https://www.globalmeatnews.com/Article/2017/10/11/EU-Brazilian-meat-inspection-compromised
On March 24 and 25, 2017 researchers and clinicians from around the world met at Temple University in Philadelphia to discuss the current knowledge of Mycobacterium avium ssp. paratuberculosis (MAP) and its relationship to human disease. The conference was held because of shared concern that MAP is a zoonotic bacterium that poses a threat not only to animal health but also human health.
Read the full paper here: https://www.frontiersin.org/articles/10.3389/fpubh.2017.00208/full
TAFS just released a new video with statements from Hans Jöhr, Mike Collins and Valentina Nolli about TAFS and the benefits of being a member. Please share widely.
Many consumers think of pork and poultry when it comes to AMR, but other sectors including aquaculture are affected, too. Yes, the sample size (5) is small, but against a background of very limited evidence, this paper adds at least a few relevant facts.
The TAFS forum has published two new white papers:
- Antimicrobial residues in condemned (waste) milk and its potential impact on public health/food safety
- The probability of the presence of antimicrobial resistant Salmonella spp. on food derived from chickens, the impact on human health, and preventative measures at farm level
Both papers are availabe for download on the TAFS website:
Please feel free to share. We are also looking forward to your comments.
The Eurobarometer report may be downloaded here.
TAFS will launch a project on animal welfare soon. Let us know if you wish to join the team.
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